One-Pot Chicken and Rice & Peas
Serves 610 mins prep60 mins cook
A quick, easy, and affordable one-pot chicken and rice & peas recipe using pantry staples, perfect for busy days. This dish is hearty and designed to serve a family, making it a comforting meal that can last for a few days.
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What you need
Instructions
Step 1: Clean the chicken and prepare all ingredients. Step 2: In a large pot, add chicken and browning, then sauté until browned. Step 3: Add chopped onion, scallions, garlic, and bell peppers, cooking until soft. Step 4: Stir in rice, kidney beans, seasonings, and coconut milk. Step 5: Add chicken broth or water, then bring to a boil. Step 6: Reduce heat, cover, and simmer until the rice is cooked and chicken is tender. Step 7: Adjust seasoning if necessary and serve hot.View original recipe