Easter Sunday Dinner
Serves 630 mins prep120 mins cook
A festive meal featuring herb roasted chicken, oxtail, gungo rice & peas, mac & cheese, cornbread, and potato salad, perfect for celebrating Easter Sunday with friends and family.
0 servings
What you need
Instructions
1: Prepare and roast the chicken with herbs. 2: Cook the oxtail until tender. 3: Prepare gungo rice & peas according to recipe. 4: Make mac & cheese by boiling pasta and mixing with cheese sauce. 5: Bake cornbread according to package or recipe. 6: Prepare potato salad by boiling potatoes and mixing with spices and mayonnaise.View original recipe