Baked Pasta
Serves 820 mins prep30 mins cook
A hearty baked pasta meal using a variety of ingredients, including Italian turkey sausage, cheeses, and a rich red pasta sauce. This dish can hold the family over for a few days and is perfect for those who enjoy a satisfying pasta experience without the heaviness of traditional alternatives.
0 servings
What you need
Instructions
Step 1: Preheat your oven to 350°F (175°C). Step 2: Cook the pasta according to package instructions until al dente. Drain and set aside. Step 3: In a large skillet, cook the Italian turkey sausage until browned. Step 4: Add chopped onion and minced garlic to the skillet and sauté until the onion is translucent. Step 5: Stir in parsley, all-purpose seasoning, Italian seasoning, fennel seeds, basil paste, salt, and black pepper. Step 6: Mix in your favorite red pasta sauce and combine well. Step 7: In a large baking dish, layer the cooked pasta, sausage mixture, mozzarella cheese, ricotta cheese, and parmesan cheese. Step 8: Top with additional mozzarella if desired. Step 9: Bake in the preheated oven for about 30 minutes or until the cheese is bubbly and golden brown. Step 10: Let it cool for a few minutes before serving.View original recipe