Jerk Marinade
Serves 815 mins prep0 mins cook
A flavorful Jamaican jerk marinade made with a blend of herbs and spices, perfect for marinating meats. This marinade includes ingredients like yellow onion, garlic, scallions, scotch bonnet peppers, and various seasonings.
0 servings
What you need

garlic clove

scallion

scotch bonnet pepper

tbsp fresh thyme leaves

tbsp fresh ginger
tsp pimento

tsp ground nutmeg

tsp cinnamon

tbsp seasoned salt

tbsp turbinado sugar
tbsp vegetable oil

tbsp low-sodium soy sauce

blood orange juice

fresh lime juice

tsp browning sauce

tsp liquid smoke
Instructions
Step 1: Chop and blend all the ingredients together. Step 2: Store in a lidded jar or container in the refrigerator for up to one month.View original recipe
