Easy Oats Porridge
Serves 210 mins prep10 mins cook
A simple and delicious oats porridge made with a mix of water and milk, flavored with spices and sweetened to taste. This recipe yields 2 bowls and can be modified to suit your preferences.
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What you need
Instructions
1: Bring 2 cups of liquid (water or water/milk mix) to a boil. 2: In a cup or bowl, combine the oats with 1 cup of milk. Optionally, blend the oats and milk together for a smoother porridge consistency. 3: Reduce heat to medium-low once the liquid in the pot has boiled. 4: Stir the oats/milk mixture into the pot. 5: Once the oats begin to bubble, reduce the heat to low, then cover and let cook for 5-10 minutes, stirring occasionally. 6: Once the oats are cooked, add the spices and flavorings to the porridge and combine well. 7: Add sweetener of choice to taste and stir well. If the porridge is too thick, stir in a little more milk. 8: Turn off the heat, let it sit for a couple of minutes, stir again, and serve.View original recipe