Crispy Fried Chicken Wings
Serves 820 mins prep30 mins cook
This recipe features flavorful crispy fried chicken wings seasoned to perfection with a blend of spices and served with a spicy kick.
0 servings
What you need
Instructions
Step 1: Marinate chicken wings with green seasoning, sazon, chicken seasoning, onion powder, garlic powder, smoked paprika, eggs, and hot sauce. Step 2: Prepare seasoned flour by mixing all-purpose flour, cornstarch, baking powder, chicken seasoning, onion powder, garlic powder, smoked paprika, salt, and black pepper. Step 3: Dredge marinated chicken wings in seasoned flour until well coated. Step 4: Heat neutral high-heat cooking oil in a large pot or deep fryer. Step 5: Fry the wings in batches until golden brown and crispy, about 8-10 minutes. Step 6: Remove from oil and let drain on paper towels. Serve hot.View original recipe