Pepper Shrimp
Serves 415 mins prep20 mins cook
A spicy dish inspired by Jamaican street food, made with shrimp, spices, and seasonings, showcasing a flavor profile rich in traditions.
0 servings
What you need
Instructions
Step 1: In a bowl, combine shrimp, salt, black pepper, seafood seasoning, and chopped scotch bonnet peppers. Step 2: In a large pan, heat avocado oil and butter over medium heat. Step 3: Add sliced garlic cloves and chopped scallions to the pan, sauté until fragrant. Step 4: Add the seasoned shrimp to the pan and cook until they turn pink. Step 5: Drizzle white vinegar and stir well to combine all flavors. Step 6: Adjust seasoning as desired and serve hot.View original recipe