Oven-Roasted Stuffed Snapper
Serves 420 mins prep40 mins cook
A delightful Jamaican-style fish dish featuring yellow-tail snapper and a stuffing made with various vegetables and spices.
0 servings
What you need
Instructions
1: Preheat your oven. 2: Prepare the fish by cleaning and gutting if necessary. 3: Chop callaloo, pumpkin, onion, garlic, scallion, thyme, scotch bonnet, and bell peppers. 4: Mix the chopped vegetables with crushed pimento, all-purpose seasoning, salt, and black pepper. 5: Stuff the fish with the mixture. 6: Place the stuffed fish in a baking dish and add butter on top. 7: Roast in the oven until cooked through.View original recipe