Buttermilk Pancakes

Step 1: In a bowl, mix together flour, baking powder, salt, and sugar.
Step 2: In another bowl, whisk together buttermilk, regular milk, melted butter, egg, and vanilla extract.
Step 3: Combine the wet ingredients into the dry ingredients until just mixed.
Step 4: Heat a non-stick skillet or griddle over medium heat.
Step 5: Pour batter onto the skillet and cook until bubbles appear, about 2-3 minutes.
Step 6: Flip and cook for another 2-3 minutes until golden brown.
Step 7: Serve hot with your choice of toppings.